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Clark's Oyster Bar

Clark’s is a small chic West Austin neighborhood spot with a great raw bar, house baked sourdough, fresh fish, lobster rolls, pan roasted hamburgers and tasty libations. Join us inside at the marble & pecan bar, along the banquette in our cozy dining room or under the awning on our tree-shaded deck for lunch, brunch, happy hour and dinner. Clark is Perla’s little brother and is owned and operated by chefs Larry McGuire & Tom Moorman.

About

Clark’s is a chic West Austin spot with a great raw bar, house-baked sourdough, fresh fish, lobster rolls, pan roasted hamburgers, & tasty libations.

Working Hours

Monday: 11:00 - 22:30


Tuesday: 11:00 - 22:30
Wednesday: 11:00 - 22:30
Thursday: 23:00 - 23:00
Friday: 11:00 - 23:00
Saturday: 11:00 - 23:00
Sunday: 11:00 - 22:30

Price range
$$$